Ingredients

• 1 ripe banana
• 1 can (400mL) full-fat organic coconut milk
• 1-1/2 cups almond milk
• 1/4 cup #3, Grade C maple syrup*
• 1 tsp organic ground cinnamon
• 1/4 tsp organic ground nutmeg
• 1/8 tsp organic ground cloves
• 1/2 tsp vanilla powder**

Instructions

1. Place all your ingredients into a high power blender and give it a whirl. If you refrigerate it overnight the flavours will be even more wonderful but it will definitely thicken up quite a bit so you might need to thin it out with a bit of coconut milk.
2. Top with freshly grated cinnamon.