Ingredients
- 1 ripe banana Ingredients
- 1 can (400mL) full-fat organic coconut milk Ingredients
- 1-1/2 cups almond milk Ingredients
- 1/4 cup #3, Grade C maple syrup* Ingredients
- 1 tsp organic ground cinnamon Ingredients
- 1/4 tsp organic ground nutmeg Ingredients
- 1/8 tsp organic ground cloves Ingredients
- 1/2 tsp vanilla powder** Ingredients
Instructions
- Place all your ingredients into a high power blender and give it a whirl. If you refrigerate it overnight the flavours will be even more wonderful but it will definitely thicken up quite a bit so you might need to thin it out with a bit of coconut milk.
- Top with freshly grated cinnamon.
Featured in:
This recipe is gonna knock your socks off! Creamy, naturally sweet, memorable and just as good as the eggy-version! Read More
Dec 10, 2015 BY Joy McCarthy