Toss all ingredients into a high powder blender or preferably a food processor and blend until crumbly.
Rolls into 1.5 inch balls.
If your medjool dates are dry, I would recommend soaking them for 30 minutes - 1 hour first in warm water.
If the texture is lacking moisture, add a very small splash of water and keep adding until it reaches a texture that clumps nicely into balls.
Makes 15-18 balls.
1. Batter not forming into balls easily? Add a few more medjool dates.
2. Not sweet enough? Add 1 tbsp of maple syrup.
3. What brand of maca should you buy? See my post above for a link.
These raw and plant-based cookie balls are full of superfoods including maca, goji berries and raw cacao. You'll love how easy they are to make because you don't even have to turn on your oven!... Read More