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Homemade Coconut Milk

DrinksDairy Freegluten-freeVeganVegetarian

Ingredients

  • 4 cups filtered water
  • 2 cups unsweetened unsulfured coconut flakes

Instructions

  • Heat water, but do not boil.
  • Combine with flakes in a blender and blend until smooth.
  • Filter out the chunks and small bits of coconut with a cheese cloth, nut bag or wire collander.
  • Store in fridge and keep 4 days max.
Find this recipe and more at https://www.joyoushealth.com/13227-blog-super-simple-homemade-coconut-milk/