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Simple Chicken Bone Broth

Mains & SidesKid Friendly

Ingredients

  • 1 organic chicken carcass
  • 1/2 cup chopped organic carrots
  • 1/2 cup chopped organic celery
  • 1-2 tbsp raw unpasteurized apple cider vinegar
  • Filtered water enough to cover ingredients

Instructions

  • Place carcass and vegetables in a large soup pot on stove top. Pour enough water to just cover ingredients.
  • Bring to a soft boil and reduce to a simmer for 12 to 24 hours.
  • Strain solid contents from broth. Refrigerate for up to a week or freeze for longer.
  • Mine reduced down to about 3 cups of broth but I didn't have a large carcass to begin with.
Find this recipe and more at https://www.joyoushealth.com/24260-blog-simple-chicken-bone-broth/