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Turmeric Mango Golden Balls

SnacksDairy FreeDetox Friendlygluten-freeKid FriendlyPaleo FriendlyVeganVegetarian
These golden balls are the perfect treat mid afternoon when you've got the munchies. They are gluten-free, vegan and absolutely delicious!
Servings 15 medium size balls

Ingredients

  • 1 cup shredded unsweetened coconut
  • 1/4 cup hemp hearts
  • 1/2 cup cup rolled oats
  • 1/2 cup dried chopped mango*
  • 1 tsp ground turmeric**
  • 2 tbsp freshly squeezed lemon juice
  • 2-4 tbsp water***
  • 1-2 tbsp honey or maple syrup optional

Instructions

  • Place all ingredients into a food processor and blitz until it forms a texture that you can roll into balls.
  • Roll into 1.5 inch balls. Refrigerate for up to one week or store in an airtight container in the freezer for up to 3 months.

Notes

*I chopped the mango up before measuring and measured 1/2 cup chopped.
**I used New Chapter's Fermented Organic turmeric.
***Add water slowly to food processor. You may not need the full amount.
Find this recipe and more at https://www.joyoushealth.com/27352-blog-turmeric-mango-golden-balls/