When I was a kid, chocolate milkshakes in the scorching heat of the summer were absolute perfection. Mind you, back then I was buying a milkshake from the corner store with my allowance and I'm sure the ingredients consisted of sugar, modified milk ingredients and chemicals. However, I was none the wiser at 10 years old.
I've always loved chocolate milkshakes (and malt shakes too -- remember those?) but now that I'm all grown up, I make them just as tasty but super healthy too! The best of both worlds right? ;)
Uber Creamy Raspberry Avocado Smoothie that have I have been loving smoothies these days. Of course one of the main reasons is the warmer temperatures mean cooling foods are more appropriate these days and my body is naturally choosing a smoothie over oatmeal. I encourage you to do the same and listen to the cues your body is giving you.
This smoothie (aka "milkshake") is a little more decadent then the average health benefits of fermented foods in my video here .
Also, check out my recipe for sweet potato protein muffins here .
Be sure to top your milkshake with some raw cacao nibs for a crunch and hit of antioxidants.
Let me know if you like this recipe.. would love to hear from you!
Have a joyous day!