Note from Joy:
Hey all! I'm thrilled to have Gabrielle of eyecandypopper.com sharing this incredibly delicious recipe from her ebook. I LOVE lentils, I buy sprouted lentils for soups and stews because they are a rich source of plant-based protein and minerals such as blood building iron which is important for energy. Be sure to scroll to the end of the post to get your special gift from Gabrielle and visit my instagram to learn how you can enter to win a copy of her ebook!
Excerpt from her new ebook:
Lentils have a bad rep, but they are so versatile, very nutritious and one of the easiest legumes to digest. A really easy way to switch out some of your regular protein source. Lentils of all kinds are delicious in soups and salads, like this one below, that can be enjoyed warm or cold.
Makes 4 servings.
Excerpt with permission from eyecandypopper.com for joyoushealth.com Real. Good. Food. - Simple vegan and vegetarian recipes for everyday meals.
Gabrielle has so graciously offered joyous readers 20% off her new eCookbook, Real. Good. Food - Simple vegan and vegetarian recipes for everyday meals when you use the coupon code "JOY20" which you can find over here. This offer will be valid until March 10th 2017.