0
Joyous Health Recipes Food
Joyous Health Wellbeing Well-Being
Joyous Health Beauty Beauty
Joyous Health Family Family
Joyous Health Business Business
Joyous Health Shop Shop
ABOUT
BOOKS
COURSES & PROGRAMS
SHOP
Podcast
Previous Episodes 
View all Episodes
RESOURCES
Joyous Health Kids
CONTACT
ABOUT
BOOKS
COURSES & PROGRAMS
Podcast
RESOURCES
Joyous Health Kids
JOYOUS APPROVED
EVENTS
CONTACT
MEET JOY!
SEE MORE
ABOUT
Press & Media
Speaking Inquiries
Our Team
Work with us!
PRE-ORDER THE JOYOUS COOKBOOK (2019)
SEE MORE
ALL BOOKS
The Joyous Cookbook (2019)
Joyous Detox (2017)
Joyous Health (2014)
View All
Joyous Health Business Program
SEE MORE
MORE PROGRAMS
Eczema Healing Kit
Joyous Detox Online
DIY Kombucha Online
Joyous Health Business Program
Natural Beauty Guide
Self Care Guide for New Mamas
View All
The Joyous Health Podcast
SEE MORE
Previous Episodes
View all Episodes
Recipe Collection
SEE MORE
Free Downloads
SEE MORE
Video Library
SEE MORE
Little Food Lovers
SEE MORE
Probiotics, Fish Oil + Superfoods for Kids
SEE MORE
GET IN TOUCH!
General Contact
Business Inquiries
Subscribe to our Newsletter
Press & Media
Back To Recipe Cards
Mains & Sides

Roast Chicken Thighs with Dijon Marmalade

Sign in or create an account to save your favourites
Save
Print
Rate Recipe • 
 (0)
Sign in or create an account to rate this recipe
Select Stars → 
Ingredients
  • 6 organic chicken thighs
  • 2 organic oranges
  • 1/4 cup honey
  • 3 tbsp dijon mustard
  • 2-3 tbsp extra-virgin olive oil
Instructions
  1. Preheat oven to 350F degrees and line a baking dish with parchment paper.
  2. Remove peel from orange and either chop the peel finely, or transfer to a mini food processor and blitz into small chunks. Eat remaining orange or throw chunks into a salad.
  3. Remove from food processor and transfer to a small bowl. Combine with honey, mustard and extra-virgin olive oil. Give a taste test. Depending how strong the dijon is, add more honey if necessary.
  4. Place chicken thighs into baking dish. Spoon sauce over top of chicken. Place in oven and bake for 35 minutes.
Notes

Serves 4 (2 adults, 2 kids)

This Resource appears in:

Food

Roast Chicken Thighs with Dijon Marmalade

This chicken thigh recipe is juicy, fresh, flavourful and nourishing! The dijon marmalade made for a very memorable flavour and very few whole, simple, real ingredients!... Read More

Sep 25, 2018 BY Joy McCarthy
More Resources
Food
Baked Salmon with Kale Lemon Pesto thumbnail Baked Salmon with Kale Lemon Pesto
Food
How to Make Coconut Whipped Icing thumbnail How to Make Coconut Whipped Icing
Food
Turmeric Collagen Spicy Latte thumbnail Turmeric Collagen Spicy Latte
Food
Tips for Eating Local Foods Year-Round thumbnail Tips for Eating Local Foods Year-Round
A 7-Day Challenge to Take Care of #1 — YOU!
Recommended For You
Food
Strawberry Season Recipe Stockpile thumbnail Strawberry Season Recipe Stockpile
Food
The Everything Guacamole thumbnail The Everything Guacamole
Well-being
JH Podcast 13: Mastering Your Hormones & Why Your Menstrual Cycle Is Your Superpower thumbnail JH Podcast 13: Mastering Your Hormones & Why Your Menstrual Cycle Is Your Superpower
Business
Woman Crush Wednesday: Meet Jamie Kalynuik of Toronto Yoga Mamas thumbnail Woman Crush Wednesday: Meet Jamie Kalynuik of Toronto Yoga Mamas
Sign in with:
Google