Cinnamon Raisin Bagels
These bagels are absolutely wonderful – packed with flavour and nourishing ingredients, gluten-free and paleo-friendly. This is a recipe you’ll make on repeat for years to come!
Kid Friendly
Peppermint Chocolate Smoothie
This smoothie is wonderful anytime of year! Peppermint + chocolate, what’s not to like. Plus it’s creamy, satisfying and excellent for gut health.
Stuffed Sweet Potato Three Ways
These sweet potatoes are stuffed three unique ways for a memorable, delicious and totally plant-based meal!
Pumpkin Chocolate Chip Cookies
These Pumpkin Chocolate Chip Cookies are gluten-free and can be made plant-based! They are kid-approved and are sure to be a new favourite in your home too!
Apple Spice Walnut Cake
This wonderful apple spice walnut cake is full of flavour, super moist and great as a snack with a cup of tea or a fulfilling dessert when you’re entertaining!
Savoury Sweet Potato Biscuits
These homemade biscuits are super tasty and healthy! They are also so nostalgic for me because they remind me of how good it felt to have a warm bowl of soup after school or on the weekend with a homemade biscuit.
Perfect Picnic Sandwiches
These sandwiches are made with organic sprouted bread which is lower in gluten and easier to digest. Your picnics just got a whole lot more joyous!
Tempeh Tacos with Purple Cabbage Slaw
These tacos are fulfilling, packed with fibre, plant-based protein and they are dang tasty! This one was a huge hit with the young and the old in my family. And this is one to make for the skeptics who aren’t sure about eating totally plant-based.
Plant Power Balls
They are packed with fibre, vitamins, minerals, protein and tons of phytonutrients like antioxidants and anti-inflammatory compounds because I’ve added Greens+!
Baked Pancakes with Almond Butter and Berries
There is no melting of coconut oil, flipping and standing over your stove for 20-30 minutes. You pop this in the oven and you have the most amazing pancake bake!!