One of the many reasons I love instagram is all the food photos and recipe ideas. Admittedly, I’m not the greatest at following a recipe to a “T” because I like to be creative in the kitchen. But I do love looking at food photos for inspiration.
This is what happened with these baked falafels — I was inspired by @Organicfoodforkids on instagram. She posted this recipe and she has instant cred with me because she always has such healthy and tasty ideas! These days with Vienna eating solids I’m always looking for ideas that work for Walker and I, plus Vienna.
These baked falafels were loved by all!
They freeze well and refrigerate for up to a week.
I whipped up a super quick tahini sauce that we drizzled all over them and dipped them in too. It was basically tahini, lemon juice and a bit of water to thin out the consistency. We enjoyed it with a beet carrot apple slaw.
I hope you try these and love them just as much as we do. I also have a Falafel Burger that I posted a while ago — excuse the terrible photography.
Have a joyous week!