Soft and Chewy Pumpkin Spice Cookies
These soft and chewy gluten-free pumpkin spice cookies will become a favourite in your kitchen.
Kid Friendly
Roasted Chickpea Kale Salad with a Creamy Dressing
When it comes to eating, my meals reflect the current weather which is why this Roasted Chickpea Kale Salad with Creamy Dressing is perfect this time of year, not the cucumber salad which is very cooling to the body.
Sticky Carrots Recipe
Yes, these carrots are sticky, sweet (but not too sweet) and oh so good! As I was eating them, I kept saying to Walker, “these are the best carrots I’ve ever had in my life”. He was laughing at me because I must have said it 8 times.
Zucchini Walnut Cake
This zucchini cake doesn’t need to be saved for special occasions mind you! You can enjoy it for breakfast because it’s so healthy, full of fiber and doesn’t spike your blood sugar the way baked goods with wheat or white flour can.
Fresh Homemade Tomato Sauce
I’m going to share with you the secret to incredibly delicious homemade tomato sauce that you can make in under 40 minutes.
Peach Coconut Crisp
An easy, wholesome summer dessert that’s vegan, dairy-free and delicious for breakfast too.
Creamy Avocado Pasta Salad
One of the reasons I love this pasta is that it’s got “substance” to it. Meaning, it feels like you’re actually eating something and you feel satisfied after a bowl of this pasta – that’s thanks to the protein and fibre.
Summer Smoothie Popsicles: Green Pineapple and Berry Avocado
These delicious popsicles are packed with fibre, vitamins, good fat and so much flavour!
Pretty In Pink Quinoa Bowl
This pretty in pink bowl happened by accident. I always add a variety of whole food ingredients to my quinoa bowls but recently I’ve been using a lot of beets because of my weekly farmers’ market visits.
Chocolate Chip Almond Butter Rice Crispy Squares
These rice crispy squares are addictive. Once you make them, you’ll know what I mean because they are crunchy, sweet and just the perfect little snack that is super easy to make.