Harvest Bowl with Maple Dressing
Packed with fall veggies like butternut squash and beets, which really shine when roasted and topped with the most delicious dressing ever, this bowl is going to become a favourite!
Packed with fall veggies like butternut squash and beets, which really shine when roasted and topped with the most delicious dressing ever, this bowl is going to become a favourite!
This moist, gluten-free, delicious and hearty loaf is a wonderful addition to brunch or the perfect cosy afternoon snack with a cup of tea. Kid-approved too!
This vegan scrumptious pesto pasta is quick and easy, sure to become a weeknight favourite. You won’t miss the dairy!
Chewy chocolate chip cookie meets cake. That describes this utterly scrumptious gluten-free, paleo-friendly cake perfect for celebrations!
These gluten-free, nutrient-packed brownies are a healthy twist on a classic. This is a recipe you’ll come back to again and again!
These wonderfully flavourful carrot cake squares with lemon icing are adapted from a beloved recipe from my first cookbook Joyous
This gluten-free bread is dense and delicious! It will fill you up and keep you satisfied for hours.
True to its name, this is not your average avocado toast. It’s taken to a whole new joyous level with egg, tomatoes and kale all sauteed in ghee!
These gluten-free wild blueberry pancakes are incredibly delicious. They are packed with fibre, complex carbs and nourishing antioxidants from those wild blueberries!
These wonderfully wholesome muffins are gluten-free yet packed with fibre and school-safe because there are no nuts.