How to Make Homemade Oat Milk
Making your own oat milk is a very simple process with a very delicious outcome! For smoothies, lattes or baked goods — oat milk has a neutral taste.
Dairy Free
Magical Lentil Loaf
This totally plant-based lentil loaf recipe is full of flavour, fibre and wholesome ingredients. It is incredibly memorable from the variety of spices, a total crowd-pleaser!
Maple Tamari Tempeh
This maple tamari tempeh recipe is so easy, so versatile and a wonderful plant-based addition to any meal — sandwich or stir-fry.
Back to School Sandwiches
I’m here to get you out of your lunch rut with my delicious and nourishing-to-the core sandwich recipes.
Carrot Cake Loaf
This carrot cake loaf is healthy comfort food at its finest. Made with whole, nourishing, gluten-free, dairy-free ingredients — a recipe that everyone can enjoy!
Golden Smoothie
The hero ingredient in this creamy, healthy and yummy golden smoothie is turmeric. It’s an ancient healing food backed by many scientific studies.
Cauliflower Tacos With Mango Red Pepper Salsa
Tacos are the perfect weekday meal, and these cauliflower tacos are packed with plant-based goodness from the sprouted tortillas on the outside to the paprika roasted cauliflower and mango-red pepper salsa on the inside.
Turmeric Mango Golden Balls
These beautiful golden balls are yellow from one of the most popular and potent superfoods in the world – turmeric! They are sweet, taste a bit like a macaroon but you can enjoy it like an energy ball!
Strawberry Banana Cake
This gluten-free coconut flour based cake is made with local ingredients like strawberries! You probably have all the ingredients in your kitchen right now.
Strawberry Rhubarb Muffins
These spelt flour strawberry rhubarb muffins are moist, fluffy and the perfect level of sweetness to balance out the tart taste of rhubarb.