Peach Arugula Salad
This peach arugula salad recipe is healthy, juicy, fresh and delicious! If you’ve got local peaches on hand then you’re in for a real treat.
This peach arugula salad recipe is healthy, juicy, fresh and delicious! If you’ve got local peaches on hand then you’re in for a real treat.
This Juicy Veggie Pasta Salad is packed with good quality and super tasty ingredients. I love the combination of fresh tomatoes together with sundried tomatoes. It’s got everything!
This delicious, gut-lovin’ salad dressing is easy to put together which is why I called it my Lazy Lady Salad dressing!
Tacos are the perfect weekday meal, and these cauliflower tacos are packed with plant-based goodness from the sprouted tortillas on the outside to the paprika roasted cauliflower and mango-red pepper salsa on the inside.
These beautiful golden balls are yellow from one of the most popular and potent superfoods in the world – turmeric! They are sweet, taste a bit like a macaroon but you can enjoy it like an energy ball!
This gluten-free coconut flour based cake is made with local ingredients like strawberries! You probably have all the ingredients in your kitchen right now.
These donuts are totally gluten-free, made with coconut flour and wonderfully spiced with cinnamon, nutmeg and cardamom.
One of the first healthy desserts I ever made was Chocolate Avocado Pudding — it’s a holistic nutritionist’s classic dessert in my opinion!
This totally plant-based, egg-free pizza crust is the perfect vessel for your favourite toppings. Gluten-free and egg-free, it is crunchy and delicious!
These bites are perfect for kids to bring to school because they are nut-free! They are also dairy-free, egg-free and gluten-free. There’s no sugar added and they are yummy!